Winding Way Espresso Roast

• 12oz Bag (Roughly 17-21 Cups)
• Espresso Roast
• Single Origin - Cajamarca, Chirinos, Peru. 
• Farm - Finca Churupampa
• USDA Certified see w Organic

Regeneratively grown on the Finca Churupampa farm, by the Tocto brothers, who put the planet first.

Roasted in small batches locally in California.

Pure, clean caffeine - just as nature intended. Our coffee beans are harvested with care, where the Andes meet the sky. Our beans are grown at Finca Churupampa, a visionary cooperative in Chirinos, Peru, where the Tocto brothers have shaped a sanctuary of sustainable coffee.  

Here, coffee grows alongside organic vegetables and sun‑sweet tropical fruits, nurtured by a thoughtful regenerative soil‑management program that honors the land’s rhythms. The farm is as much a community as a plantation: a clear freshwater pool and a soccer field invite local youth to play, learn, and belong.  

The result is a cup that tastes of the place comes from- intentional, alive, and cultivated with heart.

In partnership with SeaTrees, we do more than neutralize our footprint - we restore the sea. For every ton of carbon we offset, we support planting mangroves and reviving kelp forests, coral reefs, seagrass meadows, and coastal watersheds. This moves beyond climate neutral; we give back more than we take, achieving climate-positive stewardship.